New Red Sea – Café-Restaurant Érythréen
About Us
Homemade Eritrean Specialties & African Cuisine in Lausanne
Red Sea Restaurant in Lausanne invites guests to discover the vibrant flavors of Eritrean and Ethiopian cuisine through authentic homemade dishes inspired by East African culinary heritage.
Blending traditional recipes with a cozy and welcoming atmosphere, the restaurant offers a rich selection of injera platters, slow-cooked specialties, grilled meats, vegetarian dishes, and flavorful sauces prepared with carefully selected ingredients and aromatic spices.
Renowned for its warm hospitality and communal dining culture, Red Sea Restaurant provides an authentic Habesha experience where family traditions, cultural flavors, and convivial moments come together.
Whether for a relaxed lunch, family dinner, or gathering with friends, the restaurant offers a unique culinary journey into the heart of Eritrean and Ethiopian gastronomy in Lausanne.
The Red Sea Experience
Traditional Eritrean and Ethiopian dishes inspired by East African culinary heritage.
Generous injera meals designed for convivial family-style dining.
Slow-cooked stews, grilled meats, vegetarian dishes, and aromatic spices.
A welcoming atmosphere inspired by Eritrean and Ethiopian traditions.
Opening Hours
Monday – Saturday: 10:00 AM – 12:00 AM
Sunday: 03:00 PM – 12:00 AM
Dining & Features
Food Preferences: Vegetarian Friendly | Family Friendly
Dining Type: Dine-In | Casual Dining | Group Dining
Venue Type: Restaurant | Eritrean & Ethiopian Cuisine
Our Menu
Explore authentic Eritrean and Ethiopian specialties, homemade injera platters, slow-cooked dishes, grilled meats, vegetarian combinations, and traditional East African recipes prepared with fresh ingredients and aromatic spices.
Contact Details
Reservation
Reviews
Write a ReviewThere are no reviews yet.





